What is Meat Display Chiller and Why Do We Use Them?

What are Display Chillers?

Display chillers, also known as refrigerated display cases or display fridges, are commonly used in retail settings such as supermarkets, grocery stores, and foodservice establishments to showcase chilled or frozen products like beverages, dairy, meats, beer and desserts.

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In this article, we will explore the world of indoor chillers. We will look into the types of chillers, their applications, and their critical role in the commercial world.

Types of Display Chillers

There are various kinds of display chillers, each tailored for specific products:

• • Meat display chiller: Specifically built for meat products, it contributes to its cooling process and preserves freshness.

• • Drinks and beer display chiller: This is an example of cooling drinks, starting from soft drinks to beer, so that they can be served immediately.

• • Cake display chiller: It is ideal for pastries and cakes because it maintains a moisture-controlled environment to preserve good quality and taste.

• • Multi-deck display chiller: Provides many options with shelving, suitable for many types of products, thus being easier to spot and reach.

• Countertop fridge display: commonly used on the counter of grocery stores, clubs, and restaurants to display beers or drinks to enhance the sales.

Application Of Display Chiller

Each type of display chiller finds its application in different settings, catering to the specific needs of the products they are designed to preserve and showcase:

• • Grocery stores: Various chillers are needed for meats, dairy products, and beverages.

• • Bakeries and cafes: Sometimes, they use display refrigeration to display their cakes attractively.

• • Bars and restaurants: Equip their drink and beer chillers to serve chilled beverages to their customers.

• • Supermarket: supermarket use different shape of display chillers to show various of food

What is Upright Display Chiller (Vertical Display Chiller)

Upright display chiller, more commonly known as vertical display chillers, are popular because they have a small footprint and highly efficiently utilize vertical space. They come in several configurations:

• • 1-door display fridge: Small spaces friendly, cold beverages on hand.

• • 2-door display fridge: This gives additional storage, especially for a medium-sized commercial entity.

• • 3-door display fridge: A great choice for your business when you want to highlight products with multiple variations.

Difference Between Display Cooler and Display Chiller

Display coolers are the same as display chillers; they have the same meaning but are just different sayings. They all typically come with transparent glass doors to display the food inside.

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Conclusion

To the average person, commercial, refrigerated display cases may all look the same. So how do you decide what is right for you and your store? As a store owner, you may know what you need in order to keep your products fresh, but the variety in which display cases are available might surprise you.

From the outside, refrigerated display cases have similar features. The most noticeable difference is the display glass. This feature typically comes in two standard varieties. Curved glass, which is more expensive, and straight glass. While this is a primarily aesthetic decision, the type of display case for your products is a little more particular. Let’s take a look.

Refrigerated fish display cases are specific in terms of design for this particular type of food. Fish requires special handling and these display cases are designed to present a variety of fish and seafood products while keeping them fresh. Fish display cases have a primary deck produced with stainless steel. This provides an open area to display your fish and seafood that can also maintain temperature for an extended period of time. This type of case is an excellent choice for poultry display as well.

Deli cases differ from fish displays in that they blow air directly onto the product. Deli cases are primarily used for sliced meats, cheese, salads, and prepared sandwiches. As long as it belongs in your deli case, it will stay fresh. Storage is one inviting feature specific to deli cases. Most cases offer double duty glass doors on top, where meats and other items are access through the back end of the glass display, and another set of doors underneath for refrigerated storage.
Fresh meat cases are designed for products that require humidity and low velocity. Meat cases feature two gravity coils to help regulate the temperature inside the cases. Coils are placed at the bottom and top of the unit for maximum usage.

One of the most efficient features of these types of units is that each has its own end. This allows them to be lined up for display purposes while still maintaining their specific temperature and cooling needs. This is often seen in grocery stores where meats and fish are displayed at the butcher. Don’t be fooled though, meats and fish are in completely separate cases.

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